UAB Rūta was awarded with AA BRC certification

Bureau Veritas Certification has conducted an audit and has awarded UAB Rūta with the AA BRC Global Standard for Food Safety certification.

This certification proves that all manufacturing processes complies with the food safety requirements of the British Retail Consortium. The Consortium workgroup updates the requirements once in every 2 years to adapt to the market. As a result, this certification proves that our company meets all the latest food safety requirements and regulations.

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Shop "Rūta" online!

We are happy to announce, that from now on you will be able to buy chocolate and other Rūta products online. For your convenience, we will deliver the selected products to your home!

Did you know that cardiologists have classified chocolate in the same group of useful foods as fruits, vegetables or green tea? Chocolate has antioxidant features, can help lower blood pressure, cholesterol and protect against heart disease. We believe that this sweet will improve your mood, help you relax and deal with negative emotions.

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March 14–30th "Rūta's" Chocolate museum and cafe will be closed.

Dear Chocolate museum and cafe visitors,

Due to the extreme situation regarding coronavirus, we are closing the museum and cafe for the period of March 14–30th.
If you have already planned a visit or the excursion to the Chocolate museum, do not worry – we will reschedule it. Please contact our museum staff for more details.

Contacts: email:; phone: +370 610 41 050.

UAB „Rūta“ team



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Chocolate Collection “Rūta Chocolate Masters. STORIES OF CHOCOLATES” has been awarded a gold medal!

As the year is coming to the end, we want to rejoice that for the confectionery factory Rūta 2019 was crowned with high appreciations and awards. Chocolate collection “Rūta Chocolate Masters. STORIES OF CHOCOLATES”  has been awarded a gold medal in the competition “Lithuanian Product of the Year 2019”, which is considered as the most important in the country and is highly regarded in the business community.

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BRC certification awarded to confectionery factor Rūta

The demand for food safety has been in a rice lately. Consumers are becoming increasingly demanding with regard to products, and the control institutions are tightening the requirements when it comes to food quality and safety every time. Therefore, to remain competitive on the market, we control and develop our products just as we apply the highest set of requirements to our manufacturing process.

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