Ginger in dark chocolate (50 %), 120 g

Ingredients: chocolate 54 % (sugar, cocoa mass, cocoa butter, emulsifier SOY lecithin, flavouring vanillin), sugared ginger 45 % (ginger (55 %), sugar, preservative sulfur dioxide), glazing agents (tapioca starch, shellac). SOURCE OF FIBRE. Chocolate contains 50 % dry cocoa solids minimum. Chocolate origin: EU and non-EU.

Store in a cool dry place (18±3) °C

May contain traces of MILK, GLUTEN, PEANUTS and other NUTS.